Vegan Pumpkin Recipes for Breakfast, Lunch and Dinner

I’m giving thanks to pumpkin this Thanksgiving…

I’ve got breakfast, lunch and dinner sorted for a perfect vegan Thanksgiving. These recipes are a fresh take on Thanksgiving food and are totally binge-worthy. Make sure you stock up on pumpkin because we are making:

• Spiced Pumpkin Scones
• Curried Pumpkin Pastry Parcels
• Red Lentil Coconut Pumpkin Crepes (gluten-free)

These recipes are easy to make, and no-one will even know they are vegan.

First, let’s start with breakfast and bake some traditional Spiced Pumpkin Scones. These are quick to make and I recommend eating them straight out of the oven with some vegan butter and hot tea.

Vegan Spiced Pumpkin Scones

Makes 12 Scones
Prep time: 10 minutes; bake time: 17 minutes

INGREDIENTS

• Three and 1/3 cups plain all-purpose flour, plus extra
• Two teaspoons baking powder
• 1/2 teaspoon baking…