Queering Vegan

The Queer Politics of Vegan Hot Dogs

The best vegan hot dog in NYC, or perhaps anywhere, is Marino Benedetto’s Yeah Dawg. They have a lot to say about what’s considered “fake.”

Tenderly
Published in
8 min readFeb 27, 2020

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Photos provided by Marino Benedetto

Every day during kindergarten, Marino Benedetto took a lunch meat sandwich to school and traded it in for peanut butter and jelly. At five years old, it was difficult to pinpoint why meat was so repellent but in the following year, when their first grade class trip arrived at a small farm to visit the animals, a seminal connection was forged between cow and hamburger, chicken and nugget. “I came home and I asked my mom, ‘When we eat chicken, this is what we’re actually eating?’ Because I finally saw a real life chicken,” recalls Benedetto. “I just remember it hit me that what I was eating was a dead life. And that it was wrong.”

Benedetto, the founder of Yeah Dawg, a Brooklyn-based vegan hot dog company, was a quiet kid who didn’t want to rock the boat so they staged a silent revolt against meat for six years, dodging it in their lunchbox and skirting around it on the dinner plate. By the ripe age of twelve, they chose to commit to vegetarianism and taught themself how to experiment in the kitchen with vegetables. In college, veganism followed and ran parallel with Benedetto’s…

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Tenderly

Published in Tenderly

A vegan magazine that’s hopefully devoted to delicious plants, liberated animals, and leading a radical, sustainable, joyful life

Leo Kirts

Written by Leo Kirts

Writer from Indiana based in New York covering food, queer politics, ecofeminism and veganism. they/them