Tenderly
Published in

Tenderly

A Perfect (Vegan) Weekend in Mexico City

La Pitahaya Vegana

Eating in Mexico City is a glorious assault on the senses. Every morning, taqueros on bicycles carrying baskets of steamed tacos de canasta, filled with mashed potato and frijoles, roam the busy streets. Later, students, office workers in suits, laborers and…

--

--

A vegan magazine that’s hopefully devoted to delicious plants, liberated animals, and leading a radical, sustainable, joyful life

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store