12 Unique Vegan Potato Recipes You Need to Try Right Now

Crispy, sweet, creamy, savory — there’s nothing potatoes can’t do

Arabella Breck
Published in
3 min readApr 20, 2020

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Photo by Rebeca G. Sendroiu via Unsplash

Vegans love a good sweet potato, but we shouldn’t forget about the versatility of classic yellow, white, and red potatoes. These starchy tubers can be used to make tried and true favorites like hash browns, mashed potatoes, french fries and baked potatoes. While I’ll never stop loving the classics, potatoes are more versatile than you think — and can be used to make everything from vegan cheese to chocolate doughnuts.

Want to get in on all the bread baking happening right now? Try making this soft, fluffy potato bread.

Photo: Yup, it’s Vegan!

You can use potatoes to satisfy your sweet tooth with Tenderly’s recipe for chocolate covered potato chip doughnuts.

Photo: Annie Shannon

While you may have made crispy smashed

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Tenderly
Tenderly

Published in Tenderly

A vegan magazine that’s hopefully devoted to delicious plants, liberated animals, and leading a radical, sustainable, joyful life

Arabella Breck
Arabella Breck

Written by Arabella Breck

queer writer + editor from the southwest, living in the midwest.

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